Apricot :
Varieties: Moorpark, Goldcot, Tilton, Tomcot, and Royal Blenheim, among others.
Country of Origin: Apricot are mainly sourced from countries such as Turkey, Iran, Uzbekistan, Italy, and Spain, among others.
Seasonality: Moorpark and Royal Blenheim,have a slightly shorter season, while others like Tilton and Goldcotextend into mid-summer, offering a more extended availability of fresh apricots. 247 Yield ensures year-round availability of Apricot varieties by sourcing from different countries during different months of the year ensuring top quality and consistent supply year-round.
Quality: 247 Yield expert team selects the top Apricot focusing on 5 key characteristics: 1) Color; ripe apricots should have a rich orange-yellow hue with a slight blush; 2) Yield slightly to gentle pressure, indicating ripeness without being overly soft or mushy; 3) Smooth and unblemished skin, free from wrinkles, bruises, or cuts; 4) Aroma of ripe apricots should be sweet and fragrant, suggesting optimal flavor; 5) Firmness; the best apricots should feel plump and firm but not hard, signifying juiciness and freshness.
Nutrition Value: Apricot are are an excellent source of vitamin A and beta-carotene, contributing to eye health and immune function. They are also rich in dietary fiber, aiding digestion and promoting gut health. Apricots contain essential minerals like potassium, iron, and calcium, supporting heart health, maintaining healthy blood pressure levels, and contributing to strong bones. Additionally, they are packed with antioxidants, such as vitamin C and various phytochemicals, which help combat oxidative stress and inflammation in the body. Incorporating apricots into one’s diet can offer a range of nutritional benefits and support overall wellness.