Celery Sticks:
Varieties: Standard Celery, Chinese Celery, Leaf Celery, Red Celery, and Celeriac, among others.
Country of Origin: Celery Sticks are mainly sourced from countries such as the United States, China, India, Spain, and Mexico, among others.
Seasonality: Celery Sticks are available throughout the year but have peak seasons during spring and summer. Different varietieshave specific growing seasons, but 247 Yield ensures a consistent supply by sourcing from different regions, ensuring top quality and consistent supply year-round.
Quality: 247 Yield’s expert team selects the top Celery Sticks focusing on 5 key characteristics: 1) Color and appearance, which should be vibrant green, crisp, and free from wilting or discoloration; 2) Texture, with Celery Sticks being firm, crispy, and snapping cleanly; 3) Aroma, where a fresh, clean, earthy scent indicates freshness; 4) Taste and flavor, providing a clean, mildly bitter, and refreshing taste; 5) Consistency, ensuring uniformity in size, shape, and taste for optimal culinary use.
Nutrition Value: Celery Sticks are highly nutritious and low in calories. They are an excellent source of antioxidants, vitamins, and minerals. Celery is known for its high water content and is a good source of dietary fiber, aiding in digestion and promoting satiety. It contains vitamins such as Vitamin K, essential for bone health, and Vitamin C, supporting the immune system. Additionally, Celery Sticks provide potassium, which is important for heart health, and folate, contributing to overall well-being. The combination of nutrients and antioxidants in Celery Sticks supports various aspects of health, including immune function and reducing the risk of chronic diseases.